“European Agricultural Fund for the Development of Rural Areas: Europe investing in rural areas.”
An operation aimed at purchasing technologically modern equipment for testing milk, and packing cheese and whey powder at the Ryki Dairy Cooperative, which is contributing to the innovativeness of the process, is co-financed by the European Union as part of the subaction “Supporting investments in processing agricultural products, marketing or developing them” of the Rural Development Programme 2014–2020.
Rycki Śmietankowy to dojrzewający ser typu holenderskiego o wyjątkowo delikatnym i kremowym smaku. Produkowany w oparciu o tradycyjną recepturę, na którą składają się jedynie trzy składniki: mleko, sól oraz kultury bakterii. Idealnie sprawdza się jako element wielu dań, zarówno ciepłych, jak i zimnych.
Fat content: 30%
Weight: 135 g
Fat content: 82%
Weight: 200 g
Fat content: 29 g
Weight: 150 g
Fat content: 29 g
Weight: 2 kg
Fat content: 13%
Weight: 135 g
Fat content: 30%
Weight: 2,5 kg
Fat content: 26% ± 2%
Weight: 400 g
Fat content: 26% ± 2%
Weight: 135 g
Fat content: 26% ± 2%
Weight: 450 g
Fat content: 26% ± 2%
Weight: 450 g
Fat content: 26% ± 2%
Weight: 400 g
Fat content: 26% ± 2%
Weight: 300 g
Fat content: 26% ± 2%
Weight: 300 g
Fat content: 26%
Weight: 135 g
Fat content: 26%
Weight: 135 g
Fat content: 30%
Weight: 3.8 kg
Fat content: 30%
Weight: 400 g
Fat content: 30%
Weight: 125 g
Fat content: 26%
Weight: 125 g
Fat content: 26%
Weight: 125 g
Fat content: 26%
Weight: 135 g
Fat content: 25%
Weight: 2.5 kg
Fat content: 26%
Weight: 135 g
Fat content: 26%
Weight: approximately 2.5 kg
Fat content: 26%
Weight: approximately 3.8 kg
Fat content: 26%
Weight: 135 g
Fat content: 13%
Weight: 2.5 kg
Fat content: 13%
Weight: 135 g
Fat content: 26%
Weight: 135 g
Fat content: 26%
Weight: approximately 2.5 kg
Fat content: 13%
Weight: 2.5 kg
Fat content: 26%
Weight: approximately 2.5 kg
Fat content: 26%
Weight: approximately 2.5 kg
Fat content: 26%
Weight: approximately 2.5 kg
Fat content: max 1.5
Weight: 25 kg or 1000 kg net
Fat content: 25%
Weight: approximately 2.5kg
Fat content: 26%
Weight: 135 g
Fat content: 25%
Weight: 3.8 kg